Next time you have a flight out of Kuala Lumpur’s KLIA2 terminal, don’t miss taking a moment to refuel on yummy and inventive cold brew coffee at Kofi Kraze2.  Located just inside the taxi drop zone at door 1 of the departures level, this brand new Malaysian coffee brand is worth arriving a few minutes early to try.  Sure they have standard fare like black coffee lattes and tea but their specialty “tropical” Asian milk coffees are what will WOW you!  I tried a few, including one with a base of pandan leaf for flavouring and they are dee-lish!  They also have amazing sweet and savoury treats, including loads of pies that I plan to try out on my next visit.

For you coffee lovers, you’ll love the patent-pending brew technique used by Kofi Kraze, check it out (I stole this from their website but click here to read much more) >> We brew coffee which is gradient-diffused through our proprietary MAXTRACT process and expressed naturally, creating the next step in the evolution of coffee!

Cold Brew Specialties to Try

  • Kokonut Burst
  • Taro Taro
  • Chili Choko
  • Masala
  • Matcha Joe
  • Almond Latte
  • Peppermint Latte
  • Peanut Butter Latte

PRO TIP! My favourite is the Chili Choko, which I highly recommend for its extra kick of spice!  It’ll wake you up in half the time 😉

Kofi Kraze2 at KLIA2 Airport

  • They are really easy to find, next to door 1 at the Departures street entrance (L3-23, Level 3 gateway at klia2 Airport)
  •  For the full menu or for more info, visit their website or give them a call on 012-851 7737
  • Be sure to follow Kofi Kraze2 on Facebook

At 21 I left uni, jumped into my Jeep Wrangler, and drove from my native California to live an adventure in Puerto Vallarta, Mexico. I've explored 35 countries on 4 continents, residing in 7 of them (currently Kuala Lumpur is my home). I even have a private pilot's license and was shot at once by bandits! For more, check out the About Me page.

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